Diners, Drive-Ins and Dives

  • 2007
  • 29 Seasons
  • TV-G

American road food is sampled from coast to coast.

Where to Watch

Available to Stream

Next on TV

Provider: Eastern (ET)Change
Fri Jul 26 2:00pm
Where the Locals Go(Season 3, Episode 11) FOOD

Local hot spots are visited. Included a cafeteria outside Atlanta; a Louisiana bar; a steak house in Albuquerque.

Fri Jul 26 2:30pm
A Taste of Everywhere(Season 4, Episode 6) FOOD

International dishes are sought across the country. Stops include a Jamaican-Chinese eatery in Florida; a Pittsburgh bar for homemade pierogi; and a Mexican restaurant in Utah where seven kinds of mole are made.

Fri Jul 26 3:00pm
What's for Breakfast?(Season 5, Episode 1) FOOD

Great breakfast joints are visited. Included: a juice bar in New Orleans making homemade bagels; a New Mexico roadhouse that adds Philly flavors to Southwestern favorites; a family-run eatery in Pittsburgh where pancakes are made from scratch.

Fri Jul 26 3:30pm
Totally Unexpected(Season 4, Episode 5) FOOD

A look at great food finds in unexpected places, including a Minneapolis bowling alley that serves bison hash, and a car wash and coin laundry in Austin with a classically trained chef.

Fri Jul 26 4:00pm
Scratch Made Classics(Season 13, Episode 5) FOOD

Homemade dishes are sampled from coast-to-coast. Included: pretzels with beer-cheese sauce in New York; turkey pot pie in Vancouver; and carnitas with red salsa and pozole with handmade tortillas in Santa Barbara, Cal.

Fri Jul 26 4:30pm
Old to New(Season 12, Episode 13) FOOD

Stops include a Polish eatery in Detroit for goulash and Hungarian pancakes; a café in Virginia Beach for homemade favorites, including chicken-salad sandwiches and beef tenderloin; and an innovative diner in Vancouver for pulled pork with slaw.

Fri Jul 26 5:00pm
Quirky Classics(Season 11, Episode 4) FOOD

One-of-a-kind eats are sampled in Spokane, Philadelphia and Mandeville, La. Included: brisket with beans and rice; oysters Rockefeller with a Cajun twist.

Fri Jul 26 5:30pm
Old Faves, New Craves(Season 13, Episode 10) FOOD

Stops include a converted gas station in Charleston, S.C., for braised-pork tacos and jerk-chicken sandwiches; a sandwich joint in Vancouver for porchetta sandwiches made from scratch and bacon-maple ice-cream sandwiches; and a neighborhood deli in Santa B (more…)

Fri Jul 26 6:00pm
Authentic Eats(Season 16, Episode 1) FOOD

In the Season 16 opener, Guy stops at a St. Louis roadhouse, where he samples rice and beans, Cajun-style pot stickers and pulled-pork pasta. Later, he visits a Syracuse café that specializes in Mediterranean cuisine, including falafel and baklava.

Fri Jul 26 6:30pm
Hometown Haunts(Season 16, Episode 6) FOOD

Guy visits an Italian eatery in Chatham, N.J., and gets a taste of fried chicken, rice balls and a pork sandwich. Later, a restaurant in Olympia, Wash., serves up oysters Benedict, squash-and-apple hash, and a crunchy blueberry dessert.

Fri Jul 26 7:00pm
Stuffed and Twisted(Season 20, Episode 2) FOOD

Funky foods from coast-to-coast are in the spotlight, beginning when Guy visits a second-generation Italian eatery that serves family recipes for meaty lasagna and minestrone in Monterey, Cal. Also: a sandwich shop in Boston specializing in both meat and v (more…)

Fri Jul 26 7:30pm
Soakin' Up Maui(Season 25, Episode 1) FOOD

Guy embarks on a culinary tour of Maui, Hawaii, with chef Reno Henriques. They start off tasting the regional favorites loco moco and kalbi ribs. Later, they have St. Louis-style burnt ends and visit a food truck that serves fresh fish served raw, baked an (more…)

Fri Jul 26 8:00pm
Whole Lotta Comfort(Season 29, Episode 17) FOOD

Guy dives into hearty helpings of comfort starting with an Atlanta soul food spot dishing out Southern seafood and killer fried chicken.

Fri Jul 26 8:30pm
Far East Flavorfest(Season 28, Episode 18) FOOD

Guy Fieri cruises the U.S. to check out some Far-East flavors. He explores Seattle; Hawaii; and Chicago.

Fri Jul 26 9:00pm
Beef BonanzaNew(Season 29, Episode 40) FOOD

Guy Fieri's diving into a serious beef bonanza. In Wilmington, Delaware, there's a 1940s Italian family spot that's making beef braciole and meaty ravioli from scratch.

Fri Jul 26 9:30pm
Grab and Grub(Season 28, Episode 10) FOOD

Guy Fieri dives into joints where people can literally grab all kinds of grub. Included: a Chicago-style spot in Tucson, Arizona, firing up deep-dish pie and twisted-up breadsticks; and a funky pub in Wilmington, North Carolina, spicin' up duck wings.

Fri Jul 26 10:00pm
Standout Seafood(Season 29, Episode 34) FOOD

Guy Fieri's reeling in all kinds of standout seafood! There's a restaurant-market in Vancouver that's combining sustainability with killer cooking including their bouillabaisse and salmon fish and chips.

Fri Jul 26 10:30pm
Sandwiches, Spaetzle and Sticky Wings(Season 27, Episode 1) FOOD

This trip, Guy Fieri is caught up in a whirlwind of flavors. In Norfolk, Va., he stops at a two-for-one spot where a bomb butcher stacks sandwiches by day and a chef firing up ramen and sticky wings takes over at night. Then, there is a German-Swiss joint (more…)

Fri Jul 26 11:00pm
Not Your Typical Joints(Season 26, Episode 7) FOOD

This trip, Guy Fieri's going off the beaten path to check out some funky finds. In Charlotte, an eatery tucked inside a beer store slings crazy waffle creations. In Houston, a not-your-everyday fusion joint mashes up killer barbecue with sushi.

Fri Jul 26 11:30pm
Triple D Nation: Poke, Pork And Chicken Parm(Season 28, Episode 23) FOOD

Guy Fieri is checking in on some of his favorite joints serving up a bite for any time of day. Up in Chicago, things have changed a lot for Guy's poker buddies. In Denver, a triple threat is adding some new biscuit sandwiches and a couple new late-night it (more…)

Sat Jul 27 12:00am
Beef Bonanza(Season 29, Episode 40) FOOD

Guy Fieri's diving into a serious beef bonanza. In Wilmington, Delaware, there's a 1940s Italian family spot that's making beef braciole and meaty ravioli from scratch.

Sat Jul 27 12:30am
Grab and Grub(Season 28, Episode 10) FOOD

Guy Fieri dives into joints where people can literally grab all kinds of grub. Included: a Chicago-style spot in Tucson, Arizona, firing up deep-dish pie and twisted-up breadsticks; and a funky pub in Wilmington, North Carolina, spicin' up duck wings.

Sat Jul 27 1:00am
Standout Seafood(Season 29, Episode 34) FOOD

Guy Fieri's reeling in all kinds of standout seafood! There's a restaurant-market in Vancouver that's combining sustainability with killer cooking including their bouillabaisse and salmon fish and chips.

Sat Jul 27 1:30am
Sandwiches, Spaetzle and Sticky Wings(Season 27, Episode 1) FOOD

This trip, Guy Fieri is caught up in a whirlwind of flavors. In Norfolk, Va., he stops at a two-for-one spot where a bomb butcher stacks sandwiches by day and a chef firing up ramen and sticky wings takes over at night. Then, there is a German-Swiss joint (more…)

Show More
Emmys

Emmys 2019

The contenders you need to know

Every Episode of Game of Thrones, Ranked

Find out which episode of the HBO hit reigns supreme.

My News

Sign up and add shows to get the latest updates about your favorite shows - Start Now