Season 8, Episode 4 Sichuan with Eric Ripert
First Aired: October 16, 2016
Michelin star chef Eric Ripert is introduced to China and Sichuan province by host and good friend Bourdain who tests his endurance with mouth-numbing, sinisterly spicy meals, such as green peppercorn fish.
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- Premiered: April 14, 2013
- Rating: None
- Premise: The noted chef explores the food and dining rituals of little-known areas of the world. (more)